Monday, August 29, 2011

Watkins spicy herbed biscuits

Here's another good one:

1 package Good tastings bread mix
2 tsp/10ml Watkins organic paprika
2 tsp/10ml Watkins organic garlic powder
2 tsp/10ml Watkins organic oregano
2 tsp/10ml Watkins organic thyme
1 cup/250ml andouille sausage, cooked and chopped into small pieces
2 cups/500ml parmesan cheese
12 oz/355ml beer
2 tbsp/15ml Watkins all-natural sea salt

Combine bread mix,paprika, garlic powder, oregano, and thyme. Stir in sausage, and 1 and a 1/2 375ml cups cheese. Add beer, just stir until moistened. Drop by tablespoon onto well greased baking sheet. Drizzle butter over biscuits, sprinkle with remaining cheese and sea salt. bake at 350 degrees/180 celsius for 35 to 40 min.

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