Time for another spectacular recipe.
CINNAMON AND SPICE COOKIES
2 cups/500ml all purpose flour
1 1/2 tsp/7.5ml baking soda
1 tsp/5ml Cinnamon 170g
1/2 tsp/2.5ml Organic nutmeg
1 1/2 cups/375ml sugar
12 tbsp/180ml butter(1 1/2 sticks, softened
1/2tsp/2.5 Original double strength vanilla extract
1/4 cup/60ml molasses
preheat oven to 350f/180/C. In a medium bowl whisk flour, baking soda, cinnamon, nutmeg, and salt. In a shallow bowl set aside 1/2 cup/125/ml sugar.
With an electric mixer beat butter, remaining sugar, egg, vanilla, and molasses ntill well blended. Combine with dry ingredients until dough forms. Roll dough into 1 inch/2.5 cm balls and dip in 1/2 cup/125ml reserved sugar
Arrange on a baking sheet, about 3 inches/7.5-cm apart. Bake for 10 to 15 minutes. Makes 3 dozen
let me know how they turn out!